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MECHADO

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Rate this recipe 4.1/5 (7 Votes)

Ingredients

  • Hotdog or Sausage
  • Red Bell Pepper
  • Boiled Egg
  • Beef Flank
  • Catsup
  • Soy Sauce
  • Water

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Roll beef with hotdog or sausage, red bell pepper and boiled egg. Secure with thread. Cook slowly with the mixture of catsup, soy sauce and water.

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Ingredients

Dough:

  • 2 cups flour
  • 1 cup olive oil
  • 2 tbsp sugar
  • 2 tsp salt
  • 1/4 cup milk
  • Water

 Filling:

  • 1 onion, diced
  • 1 lb ground beef
  • A pinch of salt
  • 1/2 cup water
  • 1 cup tomato sauce

 Method

  1. Mix flour, sugar, salt, milk, and water in a pan, and mix until you form a dough.
  2. In a saucepan, heat a splash of olive oil and add the onion. Cook on medium-high until onion has softened.  
  3. Add the ground beef, and add the salt, water, and tomato sauce. When the meat has browned, remove from heat. 
  4. Dust a flat surface with flour, and roll out the dough into a flat sheet. 
  5. Use a ramekin or cup to cut out circles. 
  6. Add a dollop of beef-tomato mixture to the center of each circle. 
  7. Pinch the dough into a little pocket.
  8. Bake in the oven at 350° F for 15 minutes.
  9. Enjoy!

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MECHADO Sheppard Rd. Pie