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Beer Can Roasted Chicken


Rate this recipe 2/5 (5 Votes)


  • 1 beer 1 whole chicken 1 tsp.veg. oil 3tbsp.of Larry The Cable Guy Roasted Chic. Seasoning 3tbsp. ketchup Hot grill


Servings 3
Level of difficulty Average
Preparation time 15mins
Cooking time 45mins
Cost Average budget


Step 1

Sprinkle 1/2tbsp.inside bird.Smother outside with oil.

Step 2

Sprinkle the rest of seasoning on out side bird.

Step 3

Pour half beer out add ketchup to can.Place up bird.

Step 4

Roast on covered grill 45 min.


Keep grill shut.

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  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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