Tomato Basil Fettucine with Mozzarella
By cheffor4
Rate this recipe
4/5
(5 Votes)
Ingredients
- 1 Tbsp vegetable oil
- 1 chopped onion
- 2 cloves garlic
- 1 can diced tomatoes
- 2 tsp dried basil
- 1 tsp sugar
- salt and pepper to taste
- about 1 cup of grated mozzarella
- fettucine or other noodles cooked hot and fresh!
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
saute onion in oil with garlic
Step 2
add tomatoes, basil and sugar. Bring to a boil and simmer, uncovered 15 minutes or so
Step 3
spoon noodles onto plate, put as much grated mozzarella on as you want and smother with sauce. Ooey gooey good!
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Chef Tips and Tricks
VIDEO: Easy Cheesy Mini Pizzas
We are definitely making these Easy Cheesy Mini Pizzas for our next party!
Ingredients
- Pizza Dough (homemade or store bought)
- Shredded cheese
- Pizza sauce
- Cured ham, shredded
- 4 eggs
- Cherry tomatoes
- Fresh basil
Method
- Roll out the dough
- Use a small bowl to cut the dough into rounds
- Add shredded cheese
- Place in oven on an oven tray afr 10 min at 355°F
- Put each dough round into a ramekin
- Add 1 tbsp pizza sauce, a handful of shredded cured ham
- Break an egg into each pizza
- Top with sliced cherry tomatoes and a basil leaf
- Place in oven for another 15 mins at 355°F
- Garnish with parsley and a pinch of pepper
- Serve and enjoy!
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