Easy, delicious steak burritos.
like the ones @ your favorite Mexican place.
- 5-6 average size flour tortillas
- 1 can las palmas red enchilada sauce (or brand you prefer)
- Shredded jack cheese
- 1 pkg. round steak, fajita meat or stew meat
- cut to desired size pieces (i cut mine fairly small)
Level of difficulty Average
Cost Average budget
Brown beef in frying pan with just enough oil to do so (I trim all fat off my meat)
drain if needed & add enchilada sauce.
let simmer on low for meat & sauce to marry.
Cook flour tortillas.
You can either put graded cheese in pan to melt over meat@end or put in each tortilla
then spoon meat into tortilla & roll.
Unbelievably good! My teenage sons favorite
Can serve alone or with homemade Spanish rice & s&w pinto beans.
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