Classic Mashed Potatoes
Rate this recipe 2.5/5 (10 Votes)
- 6 cups peeled quartered potatoes
- 1/2 cup milk
- 1 pkg. (8oz) Cream cheese softened
- 1/2 tsp onion powder
- 1/2 - 3/4 tsp. salt
- 1/4 tsp. pepper
Level of difficulty Average
Cost Average budget
Boil potatoes. when tender, drain. Mash potatoes and slowly stir in milk and rest of ingredients.
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