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Mashed Potatoes


Rate this recipe 2.5/5 (4 Votes)


  • Potatoes
  • Milk
  • Butter
  • Salt
  • Pepper
  • Garlic Salt


Servings 8
Level of difficulty Easy
Preparation time 5mins
Cooking time 20mins
Cost Budget Friendly


Step 1

Cut potatoes in half (You can leave the skin on if you would like) and place into a pot of boiling water.

Step 2

Drain potatoes when they are tender.

Step 3

Place potatoes back into the pot and add milk, butter, salt, pepper and garlic salt to taste. Now mash the potatoes mixing in the ingredients.

Step 4


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