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Dessert- Mint Cheesecake

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Rate this recipe 3.5/5 (40 Votes)

Ingredients

  • 300g Philadelphia cheese
  • 250g digestives
  • 100g melted butter
  • 50g icing sugar
  • 1 1/2 cups whipping cream
  • Nutella
  • 1 big aero chocolate bar

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Blend biscuits in blender and melt the butter and mix together till all biscuit is coated. Layer at the bottom of the dish.

Step 2

Then soften Nutella in microwave and layer on top of biscuit.

Step 3

Put in fridge for 15-30 mins to let chocolate harden a bit.

Step 4

Whip cream with icing sugar. Set aside

Step 5

Blend Philadelphia in mixer and mix. Then add peppermint essence and green food colouring and mix until well combined. Fold in the whipped cream, until well incorporated.

Step 6

Layer on top of Nutella. Then grate aero and sprinkle on top

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VIDEO: Strawberry Cheesecake Bites

This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

Review this recipe

homemade cheese cake BARBS' EASY CHEESE CAKE