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The Gourmandize Team

Cheesecake. Discover our recipe.

Rate this recipe 4.2/5 (149 Votes)


  • crust:
  • 1 3/4 cups graham cracker crumbs
  • 1/3 cup melted butter
  • 1/4 cup sugar
  • filling:
  • 4 eggs
  • 2 teaspoons vanilla
  • 1 1/2 cups sugar
  • 3 packages (bricks) cream cheese
  • 16 ounces sour cream
  • additional 1/2 cup sugar
  • topping:
  • 1 can cherry pie filling


Level of difficulty Average
Cost Average budget


Step 1

Blend together graham cracker crumbs, melted butter, and sugar.
Press into springform pan bottom and sides. Refrigerate while preparing batter.

Step 2

Beat cream cheese until creamy.

Step 3

Add eggs, sugar, and vanilla and beat.

Step 4

Add sour cream and additional sugar, beat until incorporated.

Step 5

Pour into crust, bake at 375 degrees for 45 minutes or until set with golden brown around the edges.

Step 6

Cool, and top with canned cherry pie filling.


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VIDEO: Strawberry Cheesecake Bites

This no-bake dessert is so quick, so easy, and oh so delicious!



  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers



  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

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