Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome
Newsletter

Cheesecake

By

The Gourmandize Team

Cheesecake. Discover our recipe.

Rate this recipe 4.3/5 (143 Votes)

Ingredients

  • crust:
  • 1 3/4 cups graham cracker crumbs
  • 1/3 cup melted butter
  • 1/4 cup sugar
  • filling:
  • 4 eggs
  • 2 teaspoons vanilla
  • 1 1/2 cups sugar
  • 3 packages (bricks) cream cheese
  • 16 ounces sour cream
  • additional 1/2 cup sugar
  • topping:
  • 1 can cherry pie filling

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

CRUST:
Blend together graham cracker crumbs, melted butter, and sugar.
Press into springform pan bottom and sides. Refrigerate while preparing batter.

Step 2

BATTER:
Beat cream cheese until creamy.

Step 3

Add eggs, sugar, and vanilla and beat.

Step 4

Add sour cream and additional sugar, beat until incorporated.

Step 5

Pour into crust, bake at 375 degrees for 45 minutes or until set with golden brown around the edges.

Step 6

Cool, and top with canned cherry pie filling.

‚Äč

You'll also love

Chef Tips and Tricks

VIDEO: Strawberry Cheesecake Bites

This no-bake dessert is so quick, so easy, and oh so delicious!

 

Ingredients

  • 12 strawberries
  • 8 oz cream cheese (1 package)
  • 1/2 cup powedered sugar
  • 4 small graham crackers

 

Method

  1. Hull the strawberries.
  2. In a bowl, mix the cream cheese and sugar.
  3. Fill each strawberry with the cheesecake filling.
  4. Smash the graham crackers and sprinkle on top.
  5. Serve and enjoy!

Review this recipe

Caramel Apple Tatin Cheesecake Chocolate Covered Strawberry Cheesecake Bites