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Rhubarb dessert recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Rhubarb dessert recipes

By

Prepare the sticks of rhubarb the day before

  • 1 pie crust - storebought or homemade
  • Filling:
  • 2 eggs
  • 1 1/4 cups of sugar (divided)
  • 2 tablespoons sour cream
  • 3 tablespoons flour
  • rhubarb
4.2/5 (18 Votes)

By

Crumble the cookies into the bottoms of glasses

  • 4 shortbread cookies (Small Butter cookies)
  • 8 oz rhubarb
  • 3 tbsp sugar
  • whipped cream
4.2/5 (16 Votes)

By

Sandra Henderson

  • Fill an 8x8 pan with diced rhubarb. Sprinkle with 3/4 c. sugar and one 3 oz box of raspberry jello. Cover with 1/2 pkg white cake mix and pour 3/4 cup water over the top. Drizzle with 5 T melted butter
2.9/5 (10 Votes)

Any burning questions? Our chefs answer!

Jiffy Rhubarb Dessert Rhubarb Pie