Spice rubbed pork chop - 2 recipes
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Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
Top rated Spice rubbed pork chop recipes
Spice Rubbed Pork Chops
By curnoj
In a small bowl mix together all dry ingredients until completely mixed
- 2 Butterfly Cut Pork Chops (any pork chop will do)
- For rub:
- 2 tbsp Paprika
- 1 tbsp Chili Powder
- Pinch of Scoty Flakes or cayenne pepper (optional)
- 2 tsp Garlic Powder
- 1 tsp Seasoning Salt
- 1 tsp Ground Mustard
- 1 tsp Fresh Ground Black Pepper
- A little bit of Oregano, Parsley, Thyme.
Spice Rubbed Pork Chops
By amylk103, Amy's Awesome Nest
Heat a non-stick skillet over medium high heat
- 2 (4 oz) boneless pork loin chops
- 1/8 tsp garlic salt
- 1/4 tsp ground coriander
- 1/4 tsp ground cumin
- 1/4 tsp brown sugar
- 1 1/2 tsp olive oil
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