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Great recipes with Sriracha - 4 recipes

If you like this, you'll definitely like: easy hot sauce, tabasco, hot sauce for wings, barbecue sauce for ribs, easy barbecue sauce

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VIDEO: Tarte Tatin with Cherry Tomatoes

This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!

INGREDIENTS

  • Bread, in chunks
  • Grated Parmesan
  • 1 Egg
  • Salt and pepper
  • Italian Seasoning
  • 1 Cup of milk
  • Sugar
  • Balsamic vinegar
  • Cherry Tomatoes
  • Prosciutto

METHOD

  1. In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
  2. In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
  3. Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
  4. Cover the tomatoes with the reduced vinegar and a layer of Prosciutto. 
  5. Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
  6. Remove from oven, flip upside-down... and enjoy!

 

 

Top rated Sriracha recipes

By

Sweet, crispy chicken wings with a honey garlic Sriracha sauce made easy in the oven

  • 2 dozen wings
  • 3 cloves garlic
  • ½ cup sriracha
  • 1 Tbs dijon
  • 1 Tbs mayo
  • ½ tsp fish sauce
  • 1 Tbs rice wine vinegar
  • ¼ cup honey
4.5/5 (2 Votes)

Few can resist the delicious combination of sweet, garlicky and spicy of Sriracha sauce ...

By

In a large bowl add the tater tots, eggs, onion powder, and breadcrumbs

  • 2 cups tater tots (thawed if frozen)
  • 2 eggs
  • 1 tsp onion powder
  • ¼ cup Italian style breadcrumbs
  • 2 tbs olive oil
  • sliced cheddar cheese
  • 4 hamburger buns
  • 1 cup sour cream
  • 2 tsp Sriracha
4/5 (2 Votes)

By

Have you tried eating these foods to get rid of extra flab?

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By

My favorite buttermilk biscuit recipe is given a a sweet and spicy twist with Sriracha compound butter and a slathe...

  • Compound Butter:
  • 1¾ sticks unsalted butter
  • ¼ tsp Kosher salt
  • 2 Tbs Rodelle Asian Sriracha Seasoning Blend
  • *make extra if you want to spread on finished biscuits
  • Biscuits:
  • 4 cups all-purpose flour, plus more for dusting
  • 1 teaspoon salt
  • 1½ tablespoons baking powder
  • 1 teaspoon baking soda
  • 1 ¾ sticks very cold compound butter (above), cubed and kept chilled
  • 1½ cups cold buttermilk
  • toppings: honey, butter, jam, eggs, cheese, bacon, spinach.
0/5 (0 Votes)

By

Combine all ingredients in a blender and mix until smooth

  • 6 Tbsp butter
  • 1/3 cup siracha
  • 2 Tbsp honey
  • 1 lime, juiced
  • 1/2 orange, juiced
  • 3 Tbsp cilantro
0/5 (0 Votes)

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