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The best vanilla custard recipes - 2 recipes

If you like this, you'll definitely like: vanilla pudding

Chef Tips and Tricks

VIDEO: Crispy Zucchini Potato Cakes

Combine summer zucchini with leftover mashed potatoes for a delicious, savory treat!

INGREDIENTS

  • 5 Potatoes
  • 1.5 Cup shredded zucchini
  • 3/4 Cup shredded cheese
  • 3/ Cup milk
  • 1/3 Cup coriander, chopped
  • 1/3 Cup basil, chopped
  • Parmesan, to sprinkle
  • Salt and pepper, to season

METHOD

  1. Chop the potatoes in half, boil until very tender and drain.
  2. In a bowl, combine the potatoes and zucchini. Add the grated cheese, milk, coriander, basil, salt and pepper, and mix thoroughly. 
  3. On a baking tray, spoon out the zucchini-potato mixture and form into balls. 
  4. Sprinkle with Parmesan and grated cheese, and bake at 350°F for 15 minutes.
  5. When golden, remove from oven... and enjoy!

Top rated Vanilla custard recipes

By

Delicious individual tarts filled with chocolate, vanilla custard & topped with gorgeous fresh glazed fruit

  • 12 small tart shells; you can buy them pre-cooked or raw in the freezer section.
  • 2 oz Semi-Sweet Chocolate
  • 1 cup Prepared and cooled Vanilla Custard *
  • Assorted fresh, washed fruit: Use whatever you like - I use strawberries, blueberries, raspberries, etc.
  • 1 pack of glaze (in the baking isle)
2.7/5 (12 Votes)

By

A STEP-by-STEP recipe for 2-ingredient vegan chocolate mousse!

2 882 shares

By

For your special little one

  • 2/3 cup of milk - depending on your child's age you can also use half and half
  • 1 small tbsp cornflour
  • Vanilla flavor or another flavor of your choice
2.3/5 (7 Votes)

Any burning questions? Our chefs answer!

Vanilla custard (7 months+) Tarts: Glazed Fruit Custard