Menu Enter a recipe name, ingredient, keyword...

Our best Cajun desserts - 2 recipes

Chef Tips and Tricks

VIDEO: Crispy Ham and Egg Cups

Who do you know that would love these delicious baked egg and ham cups? 

Top rated Cajun desserts recipes

From the kitchen of Michelle Ducote Ely (New Orleans, Louisiana)

  • 6 slices of white bread, torn into bite-sized peices
  • 2 cups milk
  • 1 Tbsp butter or margarine
  • 2 eggs, beaten
  • 1 1/4 cup sugar
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
  • 1 tsp vanilla extract
  • Rum sauce:
  • 1/4 cup margarine (not butter)
  • 1/2 cup sugar
  • 2 Tbsp spiced rum (I use Captain Morgan)
4.7/5 (18 Votes)

By

A southern favorite

  • 1 stick of butter
  • 1/2 cup white sugar
  • 1-1.5 cups dark brown sugar
  • 1 cup heavy cream
  • 1 tsp. vanilla
  • 2 tbsp. bourbon, brandy, or cognac
  • pinch of salt
4.1/5 (8 Votes)

Any burning questions? Our chefs answer!

Caramel Cake Sauce Bread Pudding