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Cherry pie recipes - 6 recipes

Chef Tips and Tricks

The best no-mess way to fill a piping bag

If you love baking then you probably find yourself using a piping bag quite often. In this video we show you the easiest way to fill a piping bag, without all the mess! 

Top rated Cherry pie recipes

By

Easy to prepare using fresh Blackberries and canned Tart Cherry Pie filling

  • 2 - Refrigerated pie dough crusts
  • 2 Cans Tart or no added sugar Cherry Pie Filling
  • 2 - 1/2 pint Containers Fresh Blackberries
  • 1 Cup Sugar plus more for dusting
  • 3 Tablespoons Corn Starch
  • 2 Tablespoons Butter
  • 1 /2 Teaspoon Almond Extract
  • 1 Egg white, beaten
4.2/5 (11 Votes)

By

Dessert

  • 2 8oz Pkg Cream Cheese
  • 1 Cup Sugar
  • 2 Eggs
  • Pinch of Salt
  • 2 tsp Lemon Juice
  • 1 tsp Vanilla extract
  • Vanilla Wafers
  • 1 Can Cherry Pie Filing
4.1/5 (24 Votes)

By

Great for those hot summer days

  • 1 (16 oz) can crushed pineapple (juice and fruit)
  • 1 (20 oz)can cherry pie filling
  • 1 can Eagle Brand condensed milk
  • 1 (8 oz) Cool-Whip
4.3/5 (12 Votes)

By

Heat oven to 425. Place bottom pie crust into pan

  • 2 Pie crusts
  • 1 1/3 cup sugar
  • 1/2 cup all purpose flour
  • 6 cups cherries
  • 1/2 cup semisweet chocolate chips
  • 2 Tablespoons butter
  • 1 teaspoon water
  • 2 teaspoons sugar
3.9/5 (21 Votes)

By

1st Mixture: Crust 1 Stick of margarine cut in pieces 1 Cup Flour ½ cup chopped pecans Mix and cook un

  • 1 Stick of margarine cut in pieces
  • 1 Cup Flour
  • 1 cup chopped pecans
  • 8 ounce Cream Cheese
  • 1 Cup Powdered sugar
  • 2 16 ounces Cool Whip
  • 2 cans Cherry Pie Filling
  • 1 small package Vanilla instant pudding
3.9/5 (18 Votes)

By

Preheat oven to 350° F

  • 2 cans of cherry pie filling
  • 1 box of devil’s food cake mix
  • 1 cup of sliced almonds
  • 1½ sticks of butter
0/5 (0 Votes)

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