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Cherry pie recipes - 6 recipes

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VIDEO: Chocolate Strawberry Braid

All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!

Ingredients

  • 7-9 medium-sized strawberries
  • 1 puff pastry
  • 1 chocolate bar
  • 1 egg yolk
  • Almond slivers
  • Powdered sugar

Method

  1. Preheat oven to 350°F.
  2. Cut the strawberries into halves.
  3. Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
  4. Place the bar of chocolate in the center, then top with a layer of strawberry halves.
  5. Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
  6. Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
  7. Sprinkle almond slivers on top.
  8. Bake for 20-22 minutes.
  9. Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
  10. Serve and enjoy!

Top rated Cherry pie recipes

By

Easy to prepare using fresh Blackberries and canned Tart Cherry Pie filling

  • 2 - Refrigerated pie dough crusts
  • 2 Cans Tart or no added sugar Cherry Pie Filling
  • 2 - 1/2 pint Containers Fresh Blackberries
  • 1 Cup Sugar plus more for dusting
  • 3 Tablespoons Corn Starch
  • 2 Tablespoons Butter
  • 1 /2 Teaspoon Almond Extract
  • 1 Egg white, beaten
4.2/5 (10 Votes)

By

Dessert

  • 2 8oz Pkg Cream Cheese
  • 1 Cup Sugar
  • 2 Eggs
  • Pinch of Salt
  • 2 tsp Lemon Juice
  • 1 tsp Vanilla extract
  • Vanilla Wafers
  • 1 Can Cherry Pie Filing
4.1/5 (24 Votes)

By

Great for those hot summer days

  • 1 (16 oz) can crushed pineapple (juice and fruit)
  • 1 (20 oz)can cherry pie filling
  • 1 can Eagle Brand condensed milk
  • 1 (8 oz) Cool-Whip
4.3/5 (12 Votes)

By

Heat oven to 425. Place bottom pie crust into pan

  • 2 Pie crusts
  • 1 1/3 cup sugar
  • 1/2 cup all purpose flour
  • 6 cups cherries
  • 1/2 cup semisweet chocolate chips
  • 2 Tablespoons butter
  • 1 teaspoon water
  • 2 teaspoons sugar
3.9/5 (21 Votes)

By

1st Mixture: Crust 1 Stick of margarine cut in pieces 1 Cup Flour ½ cup chopped pecans Mix and cook un

  • 1 Stick of margarine cut in pieces
  • 1 Cup Flour
  • 1 cup chopped pecans
  • 8 ounce Cream Cheese
  • 1 Cup Powdered sugar
  • 2 16 ounces Cool Whip
  • 2 cans Cherry Pie Filling
  • 1 small package Vanilla instant pudding
3.9/5 (18 Votes)

By

Preheat oven to 350° F

  • 2 cans of cherry pie filling
  • 1 box of devil’s food cake mix
  • 1 cup of sliced almonds
  • 1½ sticks of butter
0/5 (0 Votes)

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