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Christmas candy recipes - 6 recipes

Chef Tips and Tricks

VIDEO: Cheesy Eggplant Hedgehogs

These baked Cheesy Eggplant Hedgehogs are totally adorable, tasty and really easy to make! 

 

Ingredients

  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


Method

  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

Top rated Christmas candy recipes

By

These bars were a staple at my work for Christmas 2013

  • Base:
  • 1/3 cup butter
  • softened
  • 1/3 cup white sugar
  • 1/4 cup brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1 cup flour
  • 1/2 tsp baking powder
  • 1/4 teaspoon salt
  • 1/2 cup mint chocolate chips
  • Filling:
  • 1/2 cup cream cheese
  • softened
  • 1 tablespoon butter
  • softened
  • 2 cups icing sugar
  • 1 tsp mint extract
  • Topping:
  • 8 ounces chocolate (dark
  • semisweet or milk)
  • 2 tablespoons butter
  • softened
  • 1/4 cup crushed candy canes
3.1/5 (208 Votes)

Candy enthusiasts, unite! This collection of confectionery masterpieces shows you how to turn 23 of your favorite bonbons into dessert.

By

Peanut Brittle. Discover our recipe

  • 1 1/2 cups dry roasted peanuts
  • 1 cup white sugar
  • 1/2 cup light corn syrup
  • 1 pinch salt (optional)
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
4.3/5 (44 Votes)

Candy is a shared global treasure, though not all candies are created equal. Here are 50 different kinds to discover from around the world!

By

This is one of my favorite cookie recipes that my mom used to make every Christmas

  • 1/2 cup vegan margarine
  • soft
  • 1/2 cup vegetable lard
  • 1 1/2 cup powdered sugar
  • 1 tbsp vanilla yogurt
  • 2 tsp almond extract
  • 1 tsp vanilla extract
  • 2 1/2 cups AP flour
  • 1 tsp salt
  • 1/2 tsp red food coloring
  • 1/2 cup crushed candy canes
  • garnish
  • 1/2 cup sugar
  • garnish
4.2/5 (10 Votes)

By

I used to watch my mom make peanut butter fudge when I was a child

  • 4 cups sugar
  • 1 can evaporated milk
  • 1/2 cup margarine
  • 1 jar marshmallow fluff
  • 1 box candy canes
  • crushed
  • 1 tsp vanilla
3.9/5 (10 Votes)

If you love order, structure and your M&M's sorted by color, this machine is your dream! The future is here...

By

In a saucepan, heat milk until hot, but not boiling

  • 4 cups milk
  • 3 (1 ounce) squares semisweet chocolate
  • chopped
  • 4 peppermint candy canes
  • crushed
  • 1 cup whipped cream
  • 4 small peppermint candy canes
0/5 (0 Votes)

By

Oven 375. Mix thoroughly butter, shortening, conf sugar, egg, and flavorings

  • ½ c butter soft
  • ½ cup shortening
  • 1 cup conf. Sugar
  • 1 egg
  • 1 ½ tsp almond extract
  • 1 tsp vanilla
  • 2 ½ cup flour
  • 1 tsp salt
  • ½ tsp red and green food coloring
  • ½ cup sugar
0/5 (0 Votes)

Any burning questions? Our chefs answer!

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