Chunky recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Delicious Stuffed Cabbages
These tasty stuffed cabbage rolls are so easy!
Ingredients
- 1 onion
- 5 - 6 thick rashers bacon
- 1/2 lb sausage meat
- 1/2 cup tomato paste
- 2 cloves garlic, diced
- 2 bell peppers, diced
- Salt
- 1 cabbage head
Method
- Fry the bacon in a skillet, then add onion, and meat.
- Add tomato paste, bell peppers, garlic and salt, and simmer till cooked through
- Boil 1 whole cabbage head in salted water till tender
- Spoon mixture into individual cabbage leaves, and fold carefully to form little rolls
- Serve with any remaining mixture
- Enjoy!
Top rated Chunky recipes
Chunky Chili
By Becky
In a large pot, heat the olive oil over medium high heat
- 1-2 lb Chuck Roast cubed (stew beef can be used)
- 1 Medium Onion chopped
- Adobo Powder
- 1T Ground Cumin
- 1 Can Diced Tomatoes
- 1 Can Red Kidney Beans rinsed and drained
- 1 Bottle Dark Beer
- 1 - 1 1/2 C Beef Stock
- Salt and Pepper
- 1 Can Chipotle Peppers in Adobo Sauce pureed
- 2T Olive Oil
Hot n' Chunky Slow Cooker Chili
By M-E
Mix all ingredients well in large slow cooker cook on high 3-4 hours or low for 6-8 hours
- 2 cans red kidney beans drained
- 1 can diced tomato
- 2-3 cans pasta sauce (I use 1 hot & 1 garlic)depending on the consistency you like
- 1 can mushrooms chopped or sliced
- 1 lg green pepper
- 1/4 red , yellow or orange pepper
- 1 lb ground beef cooked & seasoned to taste
- 4 cooked & chopped hot Italian sausage
- 2 packets of clubhouse chili mix. I use 1 hot 1 reg.
Dannielle's Chunky Guacamole
By dannielleberry
I love guacamole and my recipe is super simple! A few key ingredients and a twist on something classic makes this ...
- 3-4 Ripe Haas Avocados
- 1 cup mild Pico De Gallo
- 2 tablespoons chunky salsa
Any burning questions? Our chefs answer!