Our easy barbecue recipes - 4 recipes
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You're watching: VIDEO: Rainbow Shrimp Pasta
VIDEO: Rainbow Shrimp Pasta
This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!
Ingredients
- 2 oz red spaghetti
- 2 oz green spaghetti
- 2 cups shrimp
- Pepper
- Salt
- Paprika
- 1/2 cup cream cheese
Method
- Boil the red and green spaghetti separately in salted water until al dente.
- Fry the shrimp in a pan with plenty of salt, pepper and paprika.
- Add 1/2 cup of cream cheese, and stir through until combined.
- Arrange the cooked spaghetti in an alternating pattern on a plate.
- Top with the creamy shrimp sauce
- Garnish, and serve!
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Grilled Grouper BLT

By rspiegel2009
Grouper is very mild and picks up on whatever you cook it on/with
- Marinade
- •1 tbsp. olive oil
- •1 red onion, finely diced
- •4 cloves garlic, minced
- •2 tbsp. fresh thyme, chopped
- •¼ cup Gourmet-Style Barbecue Sauce
- •¼ cup steak sauce
- •2 tbsp. freshly squeezed lemon juice
- •salt and freshly ground black pepper
- •6 grouper fillets, skinless, 5 oz. each,
- 1 inch thick
- •3 tbsp. Seafood Seasoning and Rub
- •12 slices double-smoked bacon
- •12 slices sourdough bread, buttered
- •6 leaves green leaf lettuce
- •1 beefsteak tomato, sliced
- Tartar Sauce
- •2 dill pickles, finely chopped
- •2 small shallot, finely chopped
- • 2 green onions, finely chopped
- •2 cups mayonnaise
- • 4 tbsp. capers, chopped
- •2 tbsp. freshly squeezed lemon juice
- •cayenne pepper, salt and freshly ground black pepper to taste
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