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The most delicious easy cabbage recipes - 4 recipes

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VIDEO: Rainbow Shrimp Pasta

This multi-colored Rainbow Shrimp Pasta is utterly delicious, and sure to impress when you serve it up!

Ingredients

  • 2 oz red spaghetti
  • 2 oz green spaghetti
  • 2 cups shrimp
  • Pepper
  • Salt
  • Paprika
  • 1/2 cup cream cheese

Method

  1. Boil the red and green spaghetti separately in salted water until al dente.
  2. Fry the shrimp in a pan with plenty of salt, pepper and paprika.
  3. Add 1/2 cup of cream cheese, and stir through until combined.
  4. Arrange the cooked spaghetti in an alternating pattern on a plate.
  5. Top with the creamy shrimp sauce
  6. Garnish, and serve!

Top rated Easy cabbage recipes

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DIRECTIONS: Into a large pot add the stock

  • INGREDIENTS:
  • 4 cups broth
  • 1 large can diced tomatoes
  • 3 carrots
  • 3 celery stalks
  • 1 cup cabbage
  • 1 large onion
  • 1 large potato
  • 1 tbsp Mrs. Dash Original
  • Salt & pepper to your taste
  • Frozen peas
4.2/5 (22 Votes)

By

Hamburger and rice with a tomato sauce wrapped in cabbage and topped with a slightly sweat and a hint of sour tomat...

  • 2 lbs. hamburger 3 cans tomato juice 1 1/2 c. instant rice 1 tbsp. lemon juice 2 tbsp. sugar 1 Lg.cabbage
4.3/5 (3 Votes)

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Steak stir fry. Discover our recipe

  • 14 oz fresh soba noodles
  • 8 oz steak
  • 1 red pepper
  • 4 Chinese cabbage leaves
  • 1 spring onion
  • 2 cloves of garlic
  • 1 piece of ginger 3 cm long
  • 4 tablespoons soy sauce
  • 2 tablespoons sweet soy sauce
  • 1 tablespoon sesame seeds
  • 1 pinch of dried seaweed flakes (optional)
  • a little pepper
  • 1 tablespoon neutral vegetable oil
  • 2 tablespoons hot water
3.9/5 (27 Votes)

By

Marinate chicken with a pinch of pepper powder, salt and corn flour

  • Sesame oil 4 tbsp
  • Ginger garlic 1 tbsp
  • Onion 1
  • Carrot 1
  • Beans 2
  • Capsicum ½
  • Cabbage ½ cup
  • Peas ¼ cup
  • Pepper powder 1 tsp
  • Salt 1 tsp
  • Sugar 1 tsp
  • Vinegar 1 tbsp
  • Soy sauce 1 tbsp
  • Chili sauce 1 tbsp
  • Noodles 1 cake
  • Spring onions ¼ cup
  • Msg (ajinamoto) a pinch optional
  • Chicken broth ¼ cup
  • Chicken ¼ kg
3.2/5 (153 Votes)

Any burning questions? Our chefs answer!

Chicken noodles VEGETABLE SOUP