Easy Irish recipes you'll love - 10 recipes
Chef Tips and Tricks
Ingredients
- Eggplant
- Hummus
- Coriander
- Salt and pepper
Method
Slice eggplant and chop coriander
Place sliced eggplant in toaster
Thoroughly mix hummus, salt, pepper, and coriander
Spread the mixture onto the toasted eggplant slice!
Top rated Easy Irish recipes
Irish Soda Bread

By steven.mcmullen
Preheat the oven to 375 degrees F
- 4 cups all-purpose flour, plus extra for currants
- 4 tablespoons sugar
- 1 teaspoon baking soda
- 1 1/2 teaspoons kosher salt
- 4 tablespoons (1/2 stick) cold unsalted butter, cut into 1/2-inch dice
- 1 3/4 cups cold buttermilk, shaken
- 1 extra-large egg, lightly beaten
- 1 teaspoon grated orange zest
- 1 cup dried currants
Irish Potatoes

By amylk103, Amy's Awesome Nest
A St. Patty's Day favorite
- 1 pound powdered sugar
- 1/3 cup soft butter
- 2 Tbsp milk
- 1 tsp vanilla
- 1 3 oz can moist coconut
Irish Lamb Stew

By rannou francoise
Preheat oven to 375 ° F
- * 2 1/4 lbs of floury potatoes
- * 1 lb. carrots
- * 1 lb. Lamb (deboned, defatted and cut into 16 pieces)
- * 1 large onion, sliced
- * 2 tbsp. chopped parsley + 1 tbs for garnish
- * 2 tbsp. fresh thyme leaves + 1 tsp. for garnish
- * 1 tsp. chopped chives
- * Salt and pepper
- * 2 cups of vegetable broth
Irish Cream

By sarascharft
Combine all ingredients in a blender and puree on high speed for 30 seconds
- 1 cups Jamison Irish whiskey
- 1 cup half & half or heavy cream
- 1 (14-ounce) can sweetened condensed milk
- 2 tablespoons chocolate syrup
- 2 teaspoons vanilla extract
- 1 teaspoon instant coffee
Jim's Sister's Irish Soda Bread

By Carolyn Haslam-ODea
This is the best soda bread I have ever tasted!
- 1 cup sugar
- 1 egg
- 1 tsp salt
- 1/2 cup butter
- 4 cups flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 2 cups buttermilk
- 2 cups raisins
Irish stew

By JasmineMendez
Season lamb shoulder chops with salt and black pepper
- 3 pounds lamb shoulder chops
- salt and ground black pepper to taste
- 1 tablespoon vegetable oil
- 1 onion, chopped
- 1 tablespoon butter
- 2 tablespoons all-purpose flour
- 3 cups chicken stock
- 1/2 teaspoon dried rosemary
- 2 carrots, chopped
- 2 stalks celery, chopped
- water as needed
- 1 1/2 pounds baby Dutch yellow potatoes
- 1/4 cup chopped green onions
Christmas Treat: Homemade Irish Cream

By jamiikay
Combine all ingredients in blender and blend on high for 30 seconds
- 1 cup table cream
- 14oz sweetened condensed milk
- 1-2/3 cup Irish Whiskey
- 1 tsp instant coffee
- 2 tbsp chocolate syrup
- 1 tsp vanilla
- 1 tsp almond extract (optional)
Irish Shepherd's Pie

By ElizaMiller
Directions Preheat the oven to 375 degrees F (190 degrees C)
- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 onion, diced
- 2 pounds lean ground lamb
- 1/3 cup all-purpose flour
- salt and ground black pepper to taste
- 2 teaspoons minced fresh rosemary
- 1 teaspoon paprika
- 1/8 teaspoon ground cinnamon
- 1 tablespoon ketchup
- 3 cloves garlic, minced
- 2 1/2 cups water, or as needed
- 1 (12 ounce) package frozen peas and carrots, thawed
- 2 1/2 pounds Yukon Gold potatoes, peeled and halved
- 1 tablespoon butter
- 1 pinch ground cayenne pepper
- 1/4 cup cream cheese
- 1/4 pound Irish cheese (such as Dubliner®), shredded
- salt and ground black pepper to taste
- 1 egg yolk
- 2 tablespoons milk
Guinness, Whiskey & Irish Cream Cupcakes

By amsgg
To Make the Cupcakes: Preheat oven to 350 degrees F
- For the Cupcakes:
- 1 cup Guinness stout
- 1 cup unsalted butter, at room temperature
- ¾ cup Dutch-process cocoa powder
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1½ teaspoons baking soda
- ¾ teaspoons salt
- 2 eggs
- 2/3 cup sour cream
- For the Whiskey Ganache Filling:
- 8 ounces bittersweet chocolate
- 2/3 cup heavy cream
- 2 tablespoons butter, at room temperature
- 2 teaspoons Irish whiskey
- For the Baileys Frosting:
- 2 cups unsalted butter, at room temperature
- 5 cups powdered sugar
- 6 tablespoons Bailey's Irish Cream
Irish Brownies

By Kathleenflorence
Preheat the oven to 350 degrees F (175 degrees C)
- 4 (1 ounce) squares unsweetened chocolate
- 1 cup margarine, softened
- 2 cups white sugar
- 3 eggs
- 2 1/2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1/2 cup butter, softened
- 4 cups confectioners' sugar
- 2 tablespoons milk, or as needed
- 1 1/2 teaspoons peppermint extract
- 6 drops green food coloring
- 1 1/3 cups semisweet chocolate chips
- 6 tablespoons butter
- 1 tablespoon vanilla extract
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