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Easy meatloaf recipes - 3 recipes

Chef Tips and Tricks

Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.

 

INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

Top rated Easy meatloaf recipes

By

Preheat oven to 350 degrees F (175 degrees C)

  • 1 1/2 pounds ground beef
  • 1 egg
  • 1 onion
  • chopped
  • 1 cup milk
  • 1 cup dried bread crumbs
  • salt and pepper to taste
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard
4.4/5 (8 Votes)

By

1/3 cup ketchup and 2 tsp Lea and Perrins (mix in bowl and set aside)

  • box of Stove Top Stuffing mix for Pork
  • One medium chopped (fine) onion
  • One bunch of cilantro chopped fine
  • Bell Pepper chopped fine
  • 2 # ground beef 85/15 fat content or less (but not too lean)
  • 1 beaten egg
  • 2 tbl spoons of Lea and Perrins (worcestershire sauce)
  • 1 cup ketchup
  • Salt and pepper to taste
4/5 (4 Votes)

By

Brings back memories from my child hood

  • 2 pound of ground beef
  • 3/4 cup plain bread crumbs
  • 1 medium onion finely chopped
  • 1 large egg
  • salt and pepper to taste
  • 2 cans of tomato soup divided
0/5 (0 Votes)

Any burning questions? Our chefs answer!

My Family's meatloaf recipe easy meatloaf