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The best meatloaf recipes - 70 recipes

Search through our recipe database for meatloaf recipes, childhood favorite. Find an updated meatloaf version or one just like mom's.

If you like this, you'll definitely like: meatloaf without milk, ground meat, homemade meat pie, healthy meatloaf, ground turkey, potato puree

Chef Tips and Tricks

VIDEO: Duck Breast Pastry Pockets

Who will you make these elegant duck pastry pockets for? 

Ingredients

  • 1 whole duck breast
  • 1 sheet puff pastry
  • 3-4 slices ham
  • 3-4  tbsp raspberry jam
  • 3- 4 slices Muenster cheese

Method

  1. Fry the duck breast in a pan until medium rare (or your preference) and browned on the outside.
  2. Roll out a sheet of puff pastry, and layer the ham slices  in the middle.
  3. Spread the raspberry jam over the ham slices, and follow with the Muenster cheese, and the duck breast.
  4. Moisten the sides of the pastry with water, then fold to enclose the duck. 
  5. Brush the pastry with the egg yolk, then score lightly with a knife. 
  6. Bake for 10 minutes at 464°F (until the cheese is melted and the pastry is golden brown)
  7. Serve, and enjoy! 

Top rated Meatloaf recipes

By

Preheat oven to 350 degrees and grease a meatloaf pan or casserole dish

  • 1 1/2 lbs ground beef
  • 2 eggs
  • 1/2 cup seasoned dry bread crumb
  • 1/2 cup milk
  • 1/4 cup water
  • 2 slices crumbled White bread
  • 1/2 chopped onion
  • 1 teaspoon minced garlic
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
  • 1 (10 ounce) can cream of mushroom soup
  • 1/2 cup dried mushrooms (optional)
3.3/5 (263 Votes)

It's time to master, once and for all, these 25 classic recipes that you will love to make over and over again.

107 shares

By

Meat loaf with tunnel of cheese

  • Meat loaf-
  • hamburger
  • onions
  • bread crumbs
  • 3 tbsp of barbeque sauce
  • 2 tbsp tomato ketchup
  • shredded cheese
3.5/5 (239 Votes)

From Asian pear to quinoa and beyond, these original Thanksgiving stuffing recipes are dressed to impress!

By

Preheat oven to 350 degrees F (175 degrees C)

  • 1 pound ground beef
  • 1/2 cup dry bread crumbs
  • 1 egg
  • garlic powder to taste
  • 1 dash Worcestershire sauce
  • 1/3 cup ketchup
  • 1/4 cup packed brown sugar
  • 1/4 cup pineapple preserves
4.7/5 (28 Votes)

By

Mix beef, stuffing and water together Separate into small muffin tins Make a hole in middle and add barbecue sauc

  • Ground beef
  • Stuffing
  • Barbecue sauce
  • Diced green peppers
  • Cheese
  • 1 cup water
4.8/5 (61 Votes)

The ultimate Thanksgiving food checklist to make Turkey Day a whole lot easier! Make sure you've got all these on the table and you're set!

By

This classic hearty dish is great for family dinners!

  • 1 lb hamburger
  • 3-4 slices bread (crumbled)
  • 1 t salt
  • 1 cup ketchup
  • 2 T worcestershire sauce
  • 1 sm onion (chopped)
  • 1 egg
  • 1 t mustard
  • bacon
4.5/5 (26 Votes)

By

Meatloaf. Discover our recipe

  • 1 pound lean ground beef
  • 2/3 cup milk
  • 1/2 cup cracker crumbs
  • 1/4 cup ketchup
  • 1/2 cup finely chopped onion
  • 1 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 egg, beaten
4.3/5 (33 Votes)

By

Main Dish

  • 1 1/2 Pounds Lean Ground Beef
  • 1/4 tsp Pepper
  • 1 tsp Salt
  • 1/4 Cup Chopped Onion
  • 1/4 Cup Chopped Green Pepper
  • 1 Egg
  • 1 Cup Quaker Oatmeal uncooked
  • 1 Can Tomato Soup
4.4/5 (7 Votes)

By

A very delicious meatloaf

  • 1 lb ground beef
  • 1/4 C BBQ sauce
  • 1/4 C ketchup
  • 1/2 C panko bread crumbs
  • 1 onion
  • 1 egg
  • salt and pepper to taste
4.2/5 (20 Votes)

By

Veal meatloaf with tomato confit and pistachios

  • 1 lb ground veal (half and half collar chest)
  • generous 3/4 cup finely grated Parmesan
  • 10 tomatoes confites in olive oil
  • 1 handful of unsalted shelled pistachios
  • 3 oz (a little less than a cup) of stale bread crumbs soaked in milk
  • 1 egg
  • Salt and pepper
4.3/5 (35 Votes)

By

Mix all together & bake at 350 for 60 minutes

  • 1 ½ LBS GROUND BEEF
  • 1 ENVELOPE DRY ONION SOUP
  • 3 TEASPOON BROWN SUGAR
  • 1 EGG
  • 2/3 CUP MILK
  • MUSTARD &KETCHUP
4/5 (73 Votes)

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