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The best ways to make honey mustard sauce for chicken - 2 recipes

Chef Tips and Tricks

Zesty Lemon Pavlova

Named for the famous ballerina Anna Pavlova, this delicate lemon pavlova is simply divine.

INGREDIENTS

  • Eggs
  • Confectioner's sugar
  • Fresh lemon juice
  • Sugar
  • Flour
  • Butter
  • Lemon zest

METHOD

  1. Separate egg yolks and whites
  2. In a bowl, whisk egg whites
  3. Add confectioner's sugar
  4. Distribute on baking pan and flatten center lightly with a spoon
  5. Bake for 30 minutes at 250 degrees
  6. While that's baking, squeeze fresh lemon juice into a bowl
  7. Add egg yolks, sugar, and flour then whisk together
  8. Add butter and whisk again
  9. Take the merigues out of the oven once they're ready
  10. Spoon the filling into the center of the meringues
  11. Grate lemon rind and sprinkle the zest over the top of the pavlovas
  12. Serve!

Top rated Honey mustard sauce for chicken recipes

By

Honey mustard flavores chicken

  • Chicken
  • Honey
  • Mustard
4.3/5 (4 Votes)

By

Sweet and Tasty Chicken Salad!

  • 1 box Betty Crocker® Suddenly Salad® classic pasta salad mix
  • 1/2 cup mayonnaise
  • 1 tablespoon honey mustard
  • 2 cups cubed grilled chicken
  • 2 cups washed fresh baby spinach leaves
  • 1 cup cherry tomatoes
  • halved
  • 1 stalk celery
  • chopped (1/3 cup)
  • 1 cup shredded Cheddar cheese (4 ounces)
  • 3 hard-cooked eggs
  • coarsely chopped
  • 3 slices bacon
  • crisply cooked and crumbled
0/5 (0 Votes)

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