Recipes with kaffir - 2 recipes
Chef Tips and Tricks
VIDEO: Cheesy Stuffed Chicken Bombs
Bursting with cheese and wrapped up in bacon, these stuffed chicken breasts are totally irresistible!
Ingredients
- Chicken breast
- 6 -8 bacon slices
- 1 cup spinach leaves
- 1 small jar semi-dried tomatoes
- 1 cup shredded cheese
- Salt and pepper
Method
- Carefully slice the chicken breasts, forming a pocket, without cutting right through.
- Fry the breasts until golden brown on both sides.
- Layer bacon slices on a chopping board.
- Place the chicken breast on the far left, and top with spinach leaves, semi-dried tomatoes and cheese. Season with salt and pepper.
- Roll the chicken breast in the bacon slices, folding it closed as you go.
- Cook in the oven for 20 minutes at 375°F.
- Serve, and enjoy!
Top rated Kaffir recipes
Tenderloin Marinade
By sbeck32, Chef Beck Catering
A simple yet complex marinade for tenderloin or other tender steaks
- 2 tbsp dried herbs
- 1 tbsp fresh chili flakes
- 5 kaffir lime leaf
- 2 bay leaf
- tbsp canola oil
Coconut Chicken Soup
By Grandsunset
Tom Kum Gai
- 2 chicken breasts sliced 1/4" slices marinated in a bit of red curry paste
- 1 sweet onion sliced thin
- 1 sweet pepper sliced thin (or several small ones)
- 2-4 kaffir lime leaves
- 1 lemongrass stalk cut and separated into 2" sections
- 9 C water
- 3 T chicken bullion
- 2 cans coconut milk
- 1/2 C fish sauce
- 1/2 C lime juice
- 1 T garlic chili paste
- 1-2 t Thai chili powder
- 1 can dices tomoatoes
- 1/2 can sliced pinapple
- fresh cilantro
- softened rice noodles
Any burning questions? Our chefs answer!