Menu Enter a recipe name, ingredient, keyword...

Fish sauce recipes - 10 recipes

Chef Tips and Tricks

VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Fish sauce recipes

By

Nem nuong: Vietnamese Pork Meatballs with Mint

  • 1 pound pork shoulder
  • 1 tablespoon of uncooked rice
  • 1 bunch of fresh mint
  • 2 spring onions
  • 2 cloves of garlic
  • 1 tablespoon cornstarch
  • 1 tablespoon fish sauce (preferably nuoc mam)
  • 1/2 tablespoon soy sauce
  • 1/2 tablespoon of sugar
  • 2 tablespoons water
  • 1 tablespoon of cooking oil
4.1/5 (106 Votes)

By

1. Prepare the stock first by boiling all the ingredients in a deep stockpot

  • 8 oz. peeled and deveined medium size shrimp
  • 1/8 teaspoon sesame oil
  • 1/2 teaspoon chicken bouillon powder
  • 1/8 teaspoon fish sauce
  • 1 small pinch of salt
  • 3 dashes white pepper powder
  • 1 oz yellow chives (chopped finely)
  • 1/2 teaspoon corn starch
  • 15 wonton wrappers
  • 3 cups stock
  • Salt to taste
  • White pepper powder to taste
  • Sesame oil to taste
  • Stock:
  • Ingredients:
  • 1 1/2 pound leg quarters (chicken thighs and legs)
  • 1 1/2 pound lean pork
  • 1 1/2 pound ham
  • 10 cups water
3.4/5 (126 Votes)

By

heat a grill pan over medium-high heat

  • cooking spray
  • 1 pound flank steak
  • 1/4 tsp kosher salt
  • 1/4 tsp freshly ground black pepper
  • 3 Tbsp fresh lime juice
  • 2 Tbsp fish sauce
  • 4 tsp dark brown sugar
  • 1 jalapeno pepper
  • seeded and minced
  • 8 Bibb lettuce leaves
  • 1 cup thinly sliced red onion
  • 1 cup torn fresh mint
  • 1/2 cup matchstick cut English Cucumber
  • 1/2 cup torn fresh cilantro
  • 2 Tbsp chopped unsalted dry roasted peanuts
4.3/5 (15 Votes)

By

Make sauce by heating fish sauce, palm sugar, tamarind concentrate, and garlic

  • 2/3 C fish sauce
  • 1/4 C palm sugar
  • 1 C tamarind juice concentrate
  • 1-2 t granulated garlic
  • peanut oil
  • softened rice noodles
  • sweet onion thinly sliced
  • chicken breast thinly sliced
  • 2 eggs whisked
  • carrots thinly sliced
  • mung bean sprouts
  • chopped peanuts
  • lime juice
  • garlic chili paste
  • cilantro
4/5 (4 Votes)

By

From Tatang

  • 2 cups macaroni noodles (approx.)
  • 4-5 liters of water
  • 1 smoked pork hock or ham bone
  • 4 lb. chicken (neck & back plus at least one breast or multiple breasts)
  • 1 onion - chopped into large chunks
  • 4 or 5 cloves of garlic - minced
  • 2-3 ladles fish sauce
  • 1 can evaporated milk
3.1/5 (22 Votes)

By

Monkfish in bittersweet sauce

  • 14 oz monkfish
  • 2 tbsp Tomato Ketchup Amora
  • 1 tablespoon maple syrup
  • 2 tbsp soy sauce
  • 2 tablespoons sherry vinegar
  • 2 tbsp oyster sauce / fish
  • ½ tsp mustard
  • 1 tsp sesame oil
  • 1 tsp cornstarch
  • 2 cm ginger root
  • 2 cloves of garlic
  • 2 shallots
  • 5 slices of canned pineapple
  • 1 red pepper
2.8/5 (6 Votes)

By

simple and yummy, from Jeana

  • 1 Tbsp oil
  • 1 or 2 chicken breasts
  • 1 onion
  • 2 cloves garlic
  • 1 tsp or more of minced ginger
  • 1/2 tsp curry
  • 1 tsp fish sauce
  • 1/3 cup chicken stock
  • 1 can coconut milk
  • 3 seeded chilies
2.6/5 (13 Votes)

By

Tom Kum Gai

  • 2 chicken breasts sliced 1/4" slices marinated in a bit of red curry paste
  • 1 sweet onion sliced thin
  • 1 sweet pepper sliced thin (or several small ones)
  • 2-4 kaffir lime leaves
  • 1 lemongrass stalk cut and separated into 2" sections
  • 9 C water
  • 3 T chicken bullion
  • 2 cans coconut milk
  • 1/2 C fish sauce
  • 1/2 C lime juice
  • 1 T garlic chili paste
  • 1-2 t Thai chili powder
  • 1 can dices tomoatoes
  • 1/2 can sliced pinapple
  • fresh cilantro
  • softened rice noodles
2.5/5 (12 Votes)

By

A great soup for when the cooler temps hit

  • 1 Clove of garlic minced
  • 1 1/2 LB of Ground beef
  • 1 Large head of broccoli
  • 4 Packages of oriental ramen noodles
  • 4 TBLS Fish sauce
  • Salt and pepper
2.5/5 (8 Votes)

By

Puree the fish

  • 1) 750 grams of Boneless Fish Fillets
  • 2) 3/4 Cup of Bread Crumbs
  • 3) Salt
  • 4) 3 to 4 Cloves of Garlic
  • 5) 4 tbsp of Chilli Sauce
  • 6) 2 tbsp of Fish Sauce
  • 7) 1 tbsp of Cornflour
  • 8) 1 Egg
  • 9) 1/2 tsp of Mixed Dried Herbs
  • 10) 1 tbsp of Lemon Juice
2.4/5 (14 Votes)

Any burning questions? Our chefs answer!

Fish Cutlets Nem nuong: Vietnamese Pork Meatballs with Mint