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Recipes
Marbled Cheesecake
By amylk103, Amy's Awesome Nest
Preheat oven to 325F. To prepare crust, in a small bowl, combine crumbs and butter
- 3 packages (8 oz) nonfat cream cheese, softened
- 1 1/4 cups granulated sugar
- 1 cup nonfat sour cream
- 1 Tbsp flour
- 2 tsp vanilla extract
- 2 large eggs
- 2 square (2 oz) semisweet chocolate, melted
- For the Crust
- 1 cup chocolate wafer crumbs (about 18 wafers)
- 1 Tbsp butter or margarine, melted
Chocolate Angel Cake
By amylk103, Amy's Awesome Nest
Preheat oven to 350F. In a medium bowl, combine cocoa and hot water
- 1/4 cup unsweetened cocoa powder
- 1/4 cup hot water
- 1 1/2 cups granulated sugar, divided
- 3/4 cup cake flour
- 12 egg whites
- 1 tsp cream of tarter
- fresh raspberries and nectarine slices for garnish
One Pan Chicken Flatbreads
By amylk103, Amy's Awesome Nest
place chicken breast halve between pieces of plastic wrap
- 12 oz skinless, boneless chicken breast halves
- 4 tsp lemon pepper seasoning
- 1 Tbsp olive oil
- 4 7-inch flatbread rounds
- 1/2 cup prepared roasted garlic hummus
- 1/2 cup plain greek yogurt
- 1/2 cup halved grape tomatoes
- 1/2 cup chopped English cucumber
- 1/4 cup chopped onion
- 1/4 cup crumbled feta cheese
Pork with Butternut Squash Barley Risotto
By amylk103, Amy's Awesome Nest
Heat a 10-inch skillet over medium heat
- 1/2 up regular barley
- 1 32 oz container vegetable stock or broth
- 1/2 small butternut squash, peeled, seeded, and cut into cubes (2 cups)
- 1/4 cup snipped fresh basil
- 1 Tbsp snipped fresh Oregano and/or Thyme
- 2 cloves garlic, peeled
- 1/4 tsp slat
- 1/4 tsp freshly ground black pepper
- 2 tsp olive oil
- 12 oz pork tenderloin
- snipped fresh basil, oregano and/or thyme
Apple Dumplings
By amylk103, Amy's Awesome Nest
To prepare pastry shells, in a large bowl, combine flour and salt
- 1 1/2 cups flour
- 1/4 tsp salt
- 6 Tbsp chilled, unsalted margarine cut into small pieces
- 1/4 cup low fat milk
- FILLING
- 3 Tbsp sugar
- 1/2 tsp ground cinnamon
- 4 small granny smith apples, peeled, cored, and halved
Double Fudge Cake
By amylk103, Amy's Awesome Nest
MAKE AHEAD: Bake this delicious cake up to 2 days ahead, cool completely and cover with plastic wrap
- 3 eggs
- 1 1/2 cups sugar
- 1/2 cup milk
- 1 1/2 cups flour
- 1/2 tsp baking powder
- 1/4 tsp slat
- 1 cup butter or margarine
- 4 oz semisweet chocolate
- 1 can prepared chocolate frosting
Oven-Baked Chicken Parmesan
By amylk103, Amy's Awesome Nest
Preheat oven to 400F. Dip chicken in egg, then bread crumbs, coating well
- 4 boneless, skinless chicken breast halves
- 1 egg slightly beaten
- 3/4 cup Italian seasoned dry bread crumbs
- 1 jar (26 oz) pasta sauce
- 1 cup shredded mozzarella cheese
Hot Cheesy Spinach Dip
By amylk103, Amy's Awesome Nest
Preheat oven to 425F. Melt butter in a large saucepan over medium heat
- 2 Tbsp butter
- 1/4 cup chopped onion
- 2 cloves garlic
- 1 Tbsp flour
- 1 3/4 cups half and half
- 2 packages (9 oz each) frozen chopped spinach, thawed and well drained
- 1 can (8 oz) sliced water chestnuts, drained
- 1 cup shredded cheddar cheese
- 1 package dry vegetable soup mix
- 1/4 cup shredded Parmesan cheese
Creamy Chicken Alfredo
By amylk103, Amy's Awesome Nest
Preheat oven to 375F. Place flour in a shallow dish or pie plate
- 1/4 cup flour
- 6 boneless, skinless chicken breasts
- 1/2 tsp salt
- 2 Tbsp plus 1 tsp olive oil, divided
- 3 cloves garlic, minced
- 1 Tbsp minced onion
- 1 1/2 cups whipping cream
- 1/3 cup grated Parmesan
- 1/2 tsp ground black pepper
- 1 Tbsp Chopped fresh parsley
Perfect Pizza Crust
By amylk103, Amy's Awesome Nest
Place 1/4 cup warm water in a large bowl
- 1 1/4 cups warm water (105 to 115F)
- 1 envelope active dry yeast
- 1 tsp sugar
- 1 Tbsp Olive Oil
- 3 1/2 cups flour
- 2 tsp cornmeal
- 1 cup pizza sauce
- Assorted toppings such as:
- pepperoni
- sausage
- peppers
- mushrooms
- and more
- 2 cups shredded mozzarella cheese