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Chocolate Cheesecake

Chocolate Cheesecake

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Prepare Quick Chocolate Crumb Crust: Combine chocolate wafer crumbs and butter

  • Quick Chocolate Crumb Crust
  • 1 cup chocolate wafer crumbs
  • 1/4 cup butter or margarine
  • 3 packages cream cheese, softened
  • 1 1/4 cups sugar
  • 1 container (8 oz) sour cream
  • 2 tsp vanilla extract
  • 1/2 cup Cocoa
  • 2 Tbsp flour
  • 3 eggs
  • Quick Chocolate Drizzle
  • 1/2 cup chocolate chips
  • 2 tsp shortening
4.3/5 (5 Votes)

Chocolate Shortcake

Chocolate Shortcake

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Preheat oven to 425F. In a medium bowl, combine baking mix, cocoa, and nutmeg

  • 2 cups Bisquik
  • 2 Tbsp unsweetened cocoa powder
  • 1/4 tsp ground nutmeg
  • 3/4 cup vanilla yogurt
  • 3 Tbsp honey
  • 2 Tbsp vegetable oil
  • FILLING
  • 2 cups sliced strawberries
  • 1 Tbsp sugar
  • 1 1/2 cup low fat vanilla yogurt
3/5 (8 Votes)

Chocolate Bundt Cake

Chocolate Bundt Cake

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Preheat oven to 350F. Spray 10-inch Bundt pan with cooking spray

  • 3 cups flour
  • 2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 3/4 cup finely chopped pecans (optional)
  • 3/4 cup margarine, softened
  • 1 1/2 cups sugar
  • 2 large eggs
  • 4 egg whites
  • 1/2 cup skim milk
  • 4 squares (4 oz) semi-sweet chocolate, melted
  • 1 tsp vanilla extract
  • 1 cup reduced fat sour cream.
  • For the Glaze:
  • 6 oz semi-sweet chocolate morsels (1 cup)
  • 1/4 cup skim milk
3/5 (48 Votes)

Chocolate Berry Cake

Chocolate Berry Cake

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Preheat oven to 350F. Spray a 9-inch round baking pan with cooking spray

  • 1 1/4 cups flour
  • 1/4 cup unsweetened cocoa powder
  • 1 tsp baking soda
  • 3/4 cup sugar
  • 1/2 cup unsweetened applesauce
  • 1/4 cup vegetable oil
  • 3/4 cup low fat milk
  • 1 Tbsp vinegar
  • FILLING and TOPPING
  • 2 cups sliced strawberries, divided
  • 1 1/2 cups nonfat sour cream
  • 1 Tbsp honey
3.8/5 (8 Votes)

Chocolate Frosting

Chocolate Frosting

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In a medium sauce pan over medium heat, combine cocoa, sugar, milk, and brown sugar

  • 3/4 cup unsweetened cocoa powder
  • 3/4 cup sugar
  • 1/2 cup low fat milk
  • 1/4 cup firmly packed dark brown sugar
  • 1/2 cup low fat buttermilk
  • 1 tsp vanilla extract
4.6/5 (5 Votes)

Mashmallow-Filled cake

Mashmallow-Filled cake

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Preheat oven to 350F. Spray an 8-inch round cake pan with cooking spray

  • 1 cup flour
  • 1/2 cup unsweetened cocoa powder
  • 1/4 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 2 egg whites
  • 1 large egg
  • 1/2 cup buttermilk
  • 1/4 cup margarine or butter, softened
  • 1 1/3 cups sugar
  • 1/4 cup seedless raspberry preserves
  • 2 cups marshmallow topping
5/5 (2 Votes)

Pizza Balls

Pizza Balls

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slice cheese into appoximately 28 squares

  • 3 cans buttermilk biscuits (10 count)
  • 60 pepperoni slices (2 per biscuit)
  • block of cheese (Colby / Monterrey Jack or cheddar)
  • 1 beaten egg
  • Parmesan cheese
  • Italian seasoning
  • garlic powder
  • 1 jar pizza sauce
3/5 (15 Votes)

Baked Ravioli

Baked Ravioli

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Heat oven to 350F. Coat a 2 quart oval baking dish with cooking spray

  • 1 pound lean ground beef
  • 1 jar (24 oz) marinara sauce
  • 1/4 cup fresh basil leaves, chopped plus more for garnish
  • 1/4 cup fresh parsley, chopped
  • 1 package (20 oz) refrigerated cheese ravioli
  • 1 package (9 oz) refrigerated cheese ravioli
  • 1 bag (8 oz) shredded mozzarella cheese
  • 2 Tbsp Parmesan cheese
4.4/5 (5 Votes)

Cream Crab and Clam Dip

Cream Crab and Clam Dip

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Coat slow cooker with cooking spray

  • 1 bunch scallions, trimmed and diced
  • 3 cans (6.5 oz) chopped clams in juice, drained
  • 1 can (8 oz) lump crab meat
  • 1 package cream cheese, softened
  • 1/2 cup light mayonnaise
  • 2 cloves garlic, minced
  • 1 tsp Worcestershire sauce
  • 1 tsp old bay seasoning
  • hot sauce (optional)
  • crackers
2.9/5 (12 Votes)

Pizza Dip

Pizza Dip

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Place diced tomatoes, tomato sauce, pepperoni, onion and garlic, Italian seasoning and vinegar in slow cooker

  • 2 cans (14.5 oz) diced tomatoes in juice, drained
  • 1 can (15 oz) tomato sauce
  • 3/4 cup (3 oz) chopped pepperoni
  • 1 small onion, grated
  • 3 cloves garlic, minced
  • 2 tsp Italian seasoning
  • 1 tsp red wine vinegar
  • 1 1/4 cups shredded mozzarella cheese
  • boboli pizza crust, cut into wedges, toasted
4.6/5 (16 Votes)