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Our most warming miso soup recipes - 3 recipes

If you like this, you'll definitely like: Japanese

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Making oat milk yourself is quick and easy! Tip: use the leftover oatmeal to conjure up a wonderfully nutritious breakfast or simply bake it. 

Top rated Miso soup recipes

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In a medium saucepan over medium-high heat, combine dashi granules and water; bring to a boil

  • 2 teaspoons dashi granules
  • 4 cups water
  • 3 tablespoons miso paste
  • 1 (8 ounce) package silken tofu - diced
  • 2 green onions, sliced diagonally into 1/2 inch pieces
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Put away your spiralizer, and get out your frying pan! Step-by-step recipe here

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In a medium saucepan over medium-high heat, combine dashi granules and water; bring to a boil

  • 2 tsp. dashi granules
  • 4 cups water
  • 3 tbsp. miso paste
  • 1 (8 ounce) package silken tofu - diced
  • Green Onion
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The STEP-by-STEP guide for homemade sushi balls. -->RIGHT HERE<--

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Heat oil in bottom of small pot, add green onion (if using) and cook for about a minutes stirring frequently

  • 3 cups water
  • 2 tablespoons miso
  • 1 green onion, finely minced (optional)
  • 1/2 cake tofu, cut into 1/2 inch cubes (optional)
  • 2-3 fresh mushrooms, thinly sliced (optional)
  • 1/2 teaspoon sesame oil
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