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Mongolian beef recipes - 2 recipes

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Run out of chips for the party ? Fry some pasta! Guaranteed success!


Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.

Top rated Mongolian beef recipes


My husband is Asian and I am always trying to perfect my recipes to his pleasing

  • 2-3 lbs top sirloin or or top round steak
  • cut into thin slices
  • 1 large onion
  • cut into large slices
  • 1 tablespoon minced garlic
  • 1 teaspoon grated ginger
  • 1/2 cup brown sugar
  • 1/2 cup hoisin sauce
  • 1/4 cup soy sauce
  • 1/4 cup oyster sauce
  • 1/4 cup water
  • 3 tablespoons cornstarch
2.7/5 (10 Votes)


Cut beef into bite sized pieces Toss beef in cornstarch to coat Heat oil in pan and cook beef until just done R

  • 1/2 tsp. minced ginger
  • 1 tbsp. garlic
  • 1/2 cup soya sauce
  • 1/2 cup water
  • 2/3 cup brown sugar
  • 1 flank steak
  • 1/4 cup cornstarch
  • 3 green onions
2.9/5 (7 Votes)

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