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The best oreo cake recipes - 3 recipes

If you like this, you'll definitely like: homemade oreos

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Two of your favorite desserts come together...in the most DELICIOUS of ways!

Ingredients

  • 1 1/2 cups of chocolate chunks or chips
  • 1 stick of butter
  • 2 cups sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 cups flour
  • ½ cup cocoa powder
  • Salt

Method

  1. Preheat the oven to 320°F.
  2. Add the chocolate and butter to an oven-safe mixing bowl and place in the oven for 10 minutes.
  3. Remove, and set the oven to preheat to 350°F. The mixture should now be a thin chocolate sauce.
  4. Stir in the sugar.
  5. Add the egg and stir until blended.
  6. Add vanilla and stir.
  7. In a separate mixing bowl, add the flour, a pinch of salt, a pinch of sugar, and cocoa powder.
  8. Blend the ingredients together.
  9. Using a sifter, add the dry ingredients into the chocolate batter, then mix all ingredients together thoroughly.
  10. Pour half of the mixture into a foil-lined baking tin.
  11. Smooth out the batter, then top with a layer of Oreo cookies.
  12. Pour the rest of the batter on top and smooth evenly.
  13. Bake for 20 minutes, or until an inserted toothpick comes out clean.
  14. Serve and enjoy!

Top rated Oreo cake recipes

By

Preheat oven to 350 degrees

  • 20 Oreos
  • 5 Tablespoons butter
  • melted
  • 16 ounces cream cheese
  • softened to room temperature
  • 1 large egg
  • ¼ cup sugar
  • 2 teaspoons vanilla extract
  • 12 fun size snickers
  • chopped (about 1.5 cups total)
  • ⅓ cup milk chocolate chips
  • optional
5/5 (2 Votes)

Follow our KID-FRIENDLY 5-step recipe for making simple snowmen lollipops with your kid or family!!

1 560 shares

By

Sometimes on a very, very bad day I will eat store bought cake

  • For the cake:
  • 3 cups sifted all-purpose flour
  • plus more for dusting
  • 1 tablespoon baking powder
  • 3/4 teaspoon salt
  • 1 cup milk
  • at room temperature
  • 2 teaspoons pure vanilla extract
  • 1 1/2 sticks unsalted butter
  • softened
  • 2 cups granulated sugar
  • 4 large eggs
  • at room temperature
  • 4 ounces bittersweet chocolate
  • melted and cooled
  • For the frosting:
  • 4 oz egg whites (3-4 large egg whites or about 1/2 cups)
  • 1 1/2 cup granulated sugar
  • 1 lb unsalted butter
  • room temperature
  • 2 tsp vanilla extract
  • 1 sleeve Oreos
  • run through the food processor until finely chopped
4/5 (19 Votes)

By

Scream YES and get the foolproof 3-STEP only recipe right here!!!

11 038 shares

By

cream together cream cheese & butter

  • 1 lb crushed oreos
  • 2 pkg vanilla or french vanilla pudding
  • 2 cups milk
  • 1 tsp vanilla
  • 16 oz cool whip
  • 8 oz cream cheese softened
  • 1 stick butter softened
3.8/5 (6 Votes)

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