Pork meatball recipes - 3 recipes
Chef Tips and Tricks
VIDEO: Chocolate Soufflé in a Mug
Make this delicious, melt-in-your-mouth chocolate soufflé for you and two friends!
Ingredients
- 3 mugs
- 1 cup milk
- 1/2 cup powdered sugar
- 1/2 cup cocoa powder
- 1 cup chocolate chunks or chips
- 4 eggs
- Salt
- Butter
- Brown sugar
Method
- Preheat the oven to 350°F.
- Set your stove on a low heat setting.
- In a sauce pan, add the milk, powdered sugar, cocoa powder, and salt. Mix well over low heat.
- Once the mixture thickens to a doughy texture, remove from the heat.
- Add chocolate chunks and stir thoroughly.
- Separate the egg yolks and egg whites into two separate bowls.
- Add the egg yolks to the chocolate mixture. Stir thoroughly.
- In a mixing bowl, beat the egg whites into stiff peaks.
- Add the whipped egg whites to the batter and gently fold them in.
- Using a cube of butter in your fingers, line the mugs with a coat of butter, then top with a coat of brown sugar. Tilt and shake the mug until the sugar sticks to the butter in a consistent layer all over the inside of the cup.
- Pour the batter equally into each of the 3 cups.
- Put the cups on a baking tray and place in the oven for 20 minutes, or until an inserted toothpick comes out clean.
- Serve and enjoy!
Top rated Pork meatball recipes
Nem nuong: Vietnamese Pork Meatballs with Mint

By Létitia du blog Piment Oiseau
Nem nuong: Vietnamese Pork Meatballs with Mint
- 1 pound pork shoulder
- 1 tablespoon of uncooked rice
- 1 bunch of fresh mint
- 2 spring onions
- 2 cloves of garlic
- 1 tablespoon cornstarch
- 1 tablespoon fish sauce (preferably nuoc mam)
- 1/2 tablespoon soy sauce
- 1/2 tablespoon of sugar
- 2 tablespoons water
- 1 tablespoon of cooking oil
Noisettes

By nix1989
Cook rice and drain it
- 3 pounds minced pork
- 1 c rice
- 2 onions
- 4 carrots
- 1/2 c tomato paste
- olive oil
- basil
- salt
- pepper
- 3 c vegetable stock
meatballs

By MeganJackson
Pork meatball: Cooked brown rice
- 1 lb. Found meat
- 1/2 cup grain
- 1 egg
- Seasonings
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