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Pork meatball recipes - 3 recipes

Chef Tips and Tricks

VIDEO: Cheddar & Coridander Burger

Ingredients

  • Ground meat
  • Coriander, chopped
  • Onions, minced
  • Egg
  • Salt
  • Ground Pepper
  • Cheddar (cube and slice)
  • Canola Oil

Method

Chop coriander and mince onions

Mix the meat, coriander, onions, pepper and salt in a large bowl

With your hands, shape the meat into a large ball

On a clean surface, flatten the ball and place a cube of cheddar on top

Cover the cheese with the edges of the meat, creating a ball again

Place in a pan and let one side simmer in canola oil

Flip the patty and place a slice of cheddar on top

Place the lid on the pan and let cook to desired texture

Put the patty in a bun with your favorite toppings. Enjoy!

 

Top rated Pork meatball recipes

By

Nem nuong: Vietnamese Pork Meatballs with Mint

  • 1 pound pork shoulder
  • 1 tablespoon of uncooked rice
  • 1 bunch of fresh mint
  • 2 spring onions
  • 2 cloves of garlic
  • 1 tablespoon cornstarch
  • 1 tablespoon fish sauce (preferably nuoc mam)
  • 1/2 tablespoon soy sauce
  • 1/2 tablespoon of sugar
  • 2 tablespoons water
  • 1 tablespoon of cooking oil
4.1/5 (104 Votes)

By

Cook rice and drain it

  • 3 pounds minced pork
  • 1 c rice
  • 2 onions
  • 4 carrots
  • 1/2 c tomato paste
  • olive oil
  • basil
  • salt
  • pepper
  • 3 c vegetable stock
4/5 (14 Votes)

By

Pork meatball: Cooked brown rice

  • 1 lb. Found meat
  • 1/2 cup grain
  • 1 egg
  • Seasonings
2.6/5 (10 Votes)

Any burning questions? Our chefs answer!

meatballs Nem nuong: Vietnamese Pork Meatballs with Mint