meatballs

By MeganJackson

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Rate this recipe 2.6/5 (10 Votes)

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Itailan Meatballs

Albondigas

Ingredients

1 lb. Found meat
1/2 cup grain
1 egg
Seasonings

Details

Servings 20
Level of difficulty Easy
Preparation time 7mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Pork meatball: Cooked brown rice. Egg. Cilantro. (Sub cilantro for garlic.)
Lamb meatball: cooked quinoa. Egg. Oregano.
Turkey meatball: instant oatmeal. Egg. Chipotle pepper in adobo.
Beef meatball: bread crumbs. Egg. Dried Italian seasonings.

Combine all ingredients for the meatball (pork, lamb, turkey, beef)you will be making.
Line the pan with foil abd cover with fool.
400°F for 20 minutes.

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Chef Tips and Tricks

VIDEO: Blue Cheese Bruschetta

Amp up your bruschetta, with a flavorful French twist!

INGREDIENTS

3/4 Cup of blue cheese
1/2 Cup of cream cheese
Green peas (cooked)
4 Sun-dried tomatoes (halved)
2 Slices prosciutto
Toast

METHOD

Mix together the blue cheese and cream cheese.
Spread onto toast.
Top with green peas, sun-dried tomatoes, and prosciutto.
Enjoy!