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Pecan Cheese Ball


Great for party's and showers and finger food get together's.

Rate this recipe 4.4/5 (19 Votes)


  • 2- 8 ounces packages of cream cheese, softened
  • 1 9 ounce can crushed pineapples drained
  • 1/4 cup chopped green pepper
  • 2 tbs finely chopped onion
  • 2 teaspoons of seasoned salt
  • 2 cups chopped toasted pecans, divided


Level of difficulty Average
Preparation time 20mins
Cost Average budget


Step 1

Combine first five ingredients

Step 2

Stir in 1 cup of pecans, cover and chill for one hour or till firm

Step 3

Shape mixture into a ball and roll in the remaining cup of pecans

Step 4

Place on a serving platter with crackers and serve


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Three Cheese Baguette

You'll drool over this 3 cheese, bacon-wrapped baguette.



  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon


  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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Pecan Cheese Ball Cheese ball