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cream cheese dip


Rate this recipe 4.4/5 (17 Votes)


  • 1 pkg buddig ham
  • 1 pkg cream cheese (8. oz)
  • 1 Tbsp worcestershire sauce
  • 2-4 green onions
  • 1 tsp salt
  • 1 tsp garlic salt. (optional)


Level of difficulty Average
Cost Average budget


Step 1

Blend cream cheese until creamy

Step 2

chop ham into small squares
chop green onion

Step 3

mix ham and green onion into the cream cheese

Step 4

add worcestershire sauce, salt, and garlic salt

Step 5

mix until fully blended

Step 6

(optional) roll dip into nuts and form into cheese ball


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  • 3/4 Cup of blue cheese
  • 1/2 Cup of cream cheese
  • Green peas (cooked)
  • 4 Sun-dried tomatoes (halved)
  • 2 Slices prosciutto
  • Toast


  1. Mix together the blue cheese and cream cheese.
  2. Spread onto toast.
  3. Top with green peas, sun-dried tomatoes, and prosciutto.
  4. Enjoy!

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