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Easiest Italian Chicken Bake


A delicious tangy chicken.

Rate this recipe 3.9/5 (19 Votes)


  • 4 chicken breasts
  • 1 bottle of Italian salad dressing
  • 1 small bottle of ketchup
  • pinch of salt


Servings 4
Level of difficulty Easy
Preparation time 10mins
Cooking time 45mins
Cost Average budget


Step 1

Whisk together salad dressing, ketchup and salt.

Step 2

Place chicken in baking pan.

Step 3

Cover chicken with liquid...make sure to cover the top of the chicken.

Step 4

Bake at 350 approximately 45 minutes until chicken breasts are no longer pink in the middle. Cooking time depends upon the thickness of your chicken breasts.

Step 5

This can also be put in the crock pot in the morning with the setting on low and it will be done when you get home that night.

Step 6

Serve with mashed potatoes and your choice of vegetable.

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VIDEO: Chicken Quesadillas

These quick and easy chicken quesadillas are the perfect, last-minute family dinner!


  • 2 chicken breasts
  • 1/2 cup of tomato sauce
  • 1/2 cup of chives, chopped
  • 1 tsp. of Mexican spice mix
  • 4 Tortillas
  • Cheddar
  • Salt, to taste


  1. Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
  2. Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
  3. Fold up tortillas, and heat in a frying pan until golden.
  4. Enjoy!

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