
Ingredients
- 1 chuck roast
- can beef broth
- salt
- pepper
Details
Servings 5
Level of difficulty Average
Preparation time 15mins
Cooking time 4mins
Cost Average budget
Preparation
Step 1
place chuck roast in crock pot fatty side down
Step 2
sprinkle with salt and pepper
Step 3
pour beef broth over top
Step 4
cook for 5 to 6 hours on low and enjoy!
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Chef Tips and Tricks
You're watching: How to trim and tie a roast
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
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