Tortilla Pinwheels
By Becky
Perfect for appetizers or snacks, these can be made a day ahead and refrigerated.
Rate this recipe
4.1/5
(18 Votes)

Ingredients
- 8 Flour Tortillas warmed
- 16 oz Softened Cream Cheese
- 2 Green Onions
- Small can of sliced Black Olives
- 1C Shredded Cheddar Cheese
- Salsa
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Mix Cream cheese, Green Onions, Black Olives and Cheddar Cheese until well incorporated.
Step 2
Wrap the tortillas in damp paper towels and warm them in the microwave. Spread with the cream cheese mixture and roll. Place them in the fridge to set for 2 hours to overnight.
When ready to serve, slice into 1-1 1/2 inch pieces and serve with Salsa
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