- Pita bread
- 1 Stick Butter
- 1T minced Garlic
- 1T Parmesan cheese
Level of difficulty Easy
Preparation time 20mins
Cost Average budget
Cut pit bread into either strips or triangles.
Melt Butter and add the garlic and parmesan cheese. Remove from heat.
Brush the chips with the butter mixture and bake on a cookie sheet 15-20 minutes until crispy.
Serve with your favorite dip
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Chef Tips and Tricks
Run out of chips for the party ? Fry some pasta! Guaranteed success!
CRISPY FRIED PASTA DIPPERS
Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.