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fried shrimp


Rate this recipe 2.9/5 (7 Votes)
fried shrimp 0 Picture


  • 1/4 cup all purpose flour
  • 1/4 cup cornstarch
  • 1/8 tsp salt
  • 1/4 cup beer
  • 1 egg yolk
  • 2 tbsp. melted butter
  • 1 lb peeled large shrimp
  • cooking oil


Level of difficulty Average
Cooking time 10mins
Cost Average budget


Step 1

Combine flour, cornstarch and salt in small bowl. Add beer, egg yolk, and butter; beat until smooth. Dip shrimp and deep fry until golden.


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VIDEO: Easy Carb-Free Pepper Toast


  • Pepper
  • Shrimp (already cooked)
  • Tzatzíki 
  • Coriander


Slice pepper and place slices in the toaster

Mix Tzatzíki and shrimp

Spread the mix onto the toasted pepper

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