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Mom's apple crisp


Rate this recipe 4/5 (5 Votes)


  • a dozen or so apples
  • 1 cup brown sugar
  • 1 cup flour
  • 1 cup large flake oatmeal
  • 1 tsp cinnamon
  • 1 tsp nutmeg
  • 1/2 cup soft butter


Level of difficulty Average
Cost Average budget


Step 1

peel, core and slice apples and put in 9x13 pan

Step 2

get messy! Combine rest of ingredients with fingers and sprinkle over apples

Step 3

bake at 375 for 35 minutes


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Chef Tips and Tricks

VIDEO: Sweet Apple Cinnamon Rolls

Sweet Apple Cinnamon Rolls

1 apple
Pie crust dough
1/8 cup brown sugar
1/8 cup almond powder
1/2 tsp cinnamon
Egg yellow(s)


1. Halve an apple and slice each half finely.

2. Cut the top of a pie crust to get a straight edge.

3. Spread the brown sugar and almond powder all over the dough.

4. To get the first row, line up the apples in a straight line and cut out the section. Continue until all the dough is all used up.

5. Mix egg yellow and milk and cover each roll with the mixture.

6. If you wish, sprinkle a little extra brown sugar on top of each roll.

7. Bake in the oven for 18 min at 350° F.

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