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Red beans and rice

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Rate this recipe 2.7/5 (7 Votes)

Ingredients

  • Dark red kidney beans
  • white rice
  • diced ham
  • Sazon seasoning
  • adobo seasoning
  • vegetable oil

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cook ham in vegetable oil with some Sazon and adobo seasoning until warm then add drained red kidney beans and cook until nice and hot

Step 2

Cool rice throughly and when it is done add Sazon seasoning for flavor and color and then add the bean and ham mixture

Step 3

Serve as a main dish or a side

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Red Bean and Rice Red Beans and Rice