Brownie Mix Cookies
Turn brownie mix into cookies
- One box brownie mix
- 1 large egg
- 1 stick butter
Level of difficulty Average
Preparation time 5mins
Cooking time 11mins
Cost Average budget
Pour brownie mix into a large mixing bowl. Add one large egg and one stick or room temperature butter. Stir with wooden spoon. The dough will be thick.
Place 1 inch balls of the dough on a cookie sheet about 3 inches apart. Bake at 350 degrees for 11 minutes for softer cookies.
Remove from oven and allow to cool for about 10 minutes
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Chef Tips and Tricks
These salted caramel thumbprint cookies are easy to make and super delicious!
- 1/4 cup / 50g of softened butter
- 1 egg (divide the yolk and white)
- 1/4 cup / 50g of sugar
- Pinch of sea salt
- 1 cup / 150g of flour
- 1 cup / 100g of chopped nuts
- Salted caramel
- Melted dark chocolate
In a bowl, mix together the butter, egg yolk, sugar, and salt.
Add the flour and mix. Roll into a ball.
Chill for 30 minutes.
Remove from refrigerator. Divide the dough and roll into 1-inch balls.
Dip each ball in egg yolk, and then roll in chopped nuts.
Place on baking sheet (lined with parchment paper), and press your thumb into the center.
Bake at 340°F/170°C for 12 minutes, or until golden.
Remove from oven and let cool.
Pour the salted caramel into the center groove,and drizzle with dark chocolate.