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Egg and Cheese Puffs

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Rate this recipe 4.3/5 (7 Votes)

Ingredients

  • 4 eggs
  • 1 tbsp. onion
  • 1/2 cup flour
  • 1 tbsp. baking powder
  • 1/3 pound grated sharp cheddar cheese
  • salt and papper to taste.

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Beat eggs. Chop onion. Shred cheese. Mix all ingredients together in a bowl.

Step 2

Heat deep fryer to 350 degrees.

Step 3

Drop mixture by spoonfuls into hot grease until golden brown.

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INGREDIENTS

  • Blue cheese
  • Cheddar cheese
  • Mozarella
  • 1 baguette
  • Sun-dried tomatoes
  • Bacon

METHOD

  1. Cut your cheeses into thin slices
  2. Slice baguette down the middle (like a sandwich)
  3. Layer cheddar, blue, and mozarella cheese inside the bread
  4. Top with sun-dried tomatoes
  5. Close baguette and wrap with bacon strips
  6. Put in oven and bake for 20 minutes at 350 degrees
  7. Slice and serve!

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Egg and Cheese Puffs Kraft Dinner