Ingredients
- 1 CAN COUNTRY STYLE BISCUITS 7.5 oz can
- 3 TABLESPOON BUTTER or MARGARINE MELTED
- 1/3 CUP SUGAR
Details
Servings 10
Level of difficulty Easy
Preparation time 15mins
Cooking time 12mins
Cost Budget Friendly
Preparation
Step 1
Heat oven to 375 degrees
Separate into 10 Biscuits flatten each of them to about 2 1/2 inch rounds With either a round biscuit cutter or a small glass cut a hole in center of dough. Making them now look like a doughnut
Step 2
Now dip the doughnuts and the center part of the doughnuts into the melted Butter or Margarine then dip them into the sugar and place them on an ungreased cookie sheet
Step 3
Bake at 375 degrees for 12 to 14 minutes or until golden brown
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Chef Tips and Tricks
We can't wait to serve these delicious cheesy bacon cups at our next brunch!
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