Menu Enter a recipe name, ingredient, keyword...

Aappam

By

Rate this recipe 4/5 (7 Votes)

Ingredients

  • Idly rice – 1&1/2 cup
  • Raw rice – 1&1/2 cup
  • Urad dal – ¼ cup
  • Fenugreek seeds – 2 tbsp
  • Salt – 3 tbsp

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Soak all the ingredients except salt for at least 3 hrs.
Grind in grinder or mixer.
Add salt.
Allow to ferment whole night.
Make aapam using Aapam pan .

You'll also love

Chef Tips and Tricks

VIDEO: Crispy Ham and Egg Cups

Who do you know that would love these delicious baked egg and ham cups? 

Review this recipe

Aappam Paasi paruppu pongal.