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Grandmom Sandy's Crab Imperial


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  • 1 pound crabmeat (backfin or lump)
  • 1/3 cup mayonaise
  • 1 egg
  • 1/4 teaspoon salt
  • 1/2 green pepper chopped
  • 1 teaspoon dry mustard
  • dash pepper
  • 1 teaspoon worcestershire sauce (optional)


Servings 4
Level of difficulty Easy
Preparation time 15mins
Cooking time 15mins
Cost Average budget


Step 1

Combine ingredients gently.

Step 2

Divide into 4 to 6 shells (or small dishes).

Step 3

Bake 350 degrees for 15 minutes.

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  • Pizza Dough (homemade or store bought)
  • Shredded cheese
  • Pizza sauce
  • Cured ham, shredded
  • 4 eggs
  • Cherry tomatoes
  • Fresh basil


  1. Roll out the dough
  2. Use a small bowl to cut the dough into rounds
  3. Add shredded cheese
  4. Place in oven on an oven tray afr 10 min at 355°F
  5. Put each dough round into a ramekin
  6. Add 1 tbsp pizza sauce, a handful of shredded cured ham 
  7. Break an egg into each pizza
  8. Top with sliced cherry tomatoes and a basil leaf
  9. Place in oven for another 15 mins at 355°F
  10. Garnish with parsley and a pinch of pepper
  11. Serve and enjoy!

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