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oven fried rice


Rate this recipe 2.9/5 (12 Votes)


  • 3 cups water
  • 4 1/2 cups long cook white rice
  • 1 small pack ground beef cooked and crumbled
  • 3 carrots finely chopped
  • 3 stalks celery finely chopped
  • 1 large onion finely chopped
  • 1 green bell pepper finely chopped
  • 1 beef bouillion cube
  • 2 tsp italian seasoning mix
  • 1 lipton onion soup mix envelope 4 serving size
  • 2 tblsp soy sauce


Servings 8
Level of difficulty Average
Cost Average budget


Step 1

Put all ofthe ingredients ibto a large casserole dish. Stir to mix. Cover tightly with foil. Bake at 350 degree oven for 1 1/2 to 2 hours. Do not peek until after the 1 1/2 hour mark.


Chunks of cooked roast beef or even stewing meat can be used instead of the ground beef

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Makes 6

  • 1/2 cauliflower head
  • 8 eggs for cauliflower mix
  • Pepper
  • Salt
  • 4-6 cups shredded cheese
  • 6 slices salami
  • 6 tbsp pizza Sauce



  1. Boil diced cauliflower in salted water until tender.
  2. Blend, then transfer to mixing bowl.
  3. Mix in 2 eggs, pepper and 2 cups of shredded cheese
  4. Share the cauliflower mixture out between 6 ramekins, forming little cups
  5. Add 1 cup of shredded cheese
  6. Bake for 25 min at 375°F
  7. Add a slice of salami, a tbsp of pizza sauce, and one raw egg to each ramekin
  8. Top with cheese and return to oven for 7 min at 375°F
  9. Serve, and enjoy!

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