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The best summer dessert recipes - 4 recipes

If you like this, you'll definitely like: strawberry goo

Chef Tips and Tricks

How to Make the Perfect Caramel Sauce

Learn how to make perfect, runny caramel sauce in this sweet tutorial by our Gourmandize Chef Damien. Follow this easy to follow, short video guide how to achieve a runny caramel and you'll never fail your caramel sauce again.

Top rated Summer dessert recipes

By

You can but dont have to use the crumble

  • 300 g baking flour
  • baking powder
  • 180 g granulated sugar
  • 2 eggs
  • 4 tbs oil
  • 250 ml milk
  • 300 g fruit
  • Crumble:
  • 80 g flour
  • 40 granulates sugar
  • 50 g butter
4.2/5 (18 Votes)

By

Strawberries are a versatile fruit—good in both sweet and savory preparations. Here are 20 ways to...

3 168 shares

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drain peaches and put into cake pan

  • 2 c sugar
  • 2 c flour
  • 2 eggs
  • 2 lg cans peaches
  • cinnamon
  • 2 tbsp butter
4/5 (6 Votes)

By

This recipe, known as carre cremeux aux fraises in France, consists of a cookie base, a cream cheese and fruit filling and a crumble topping!

By

Great for summer afternoons

  • 500 ml whip cream
  • cocoa / strawberries / blueberries or fruit your choice
  • you can also use jam
  • long square shaped butter biscuits
2.7/5 (23 Votes)

By

Refreshing mango with citrus flavors of orange, lime and lemon all combined in a creamy curd and placed in a toaste...

  • Citrus Mango Curd
  • 3 ½ cups fresh mango puree
  • ¾ cup granulated sugar
  • 4 large egg well beaten
  • 2 teaspoons cornstarch
  • 1 teaspoon finely grated orange zest
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon finely grated lime zest
  • 2 tablespoons cold butter cut into pieces
  • Coconut Oat Crust
  • ½ cup lightly toasted coconut
  • 1 cup oats
  • ¼ cup plus one tablespoon all purpose flour
  • ¼ cup brown sugar
  • ½ cup cold unsalted butter cut into pieces
  • Raspberry Sauce
  • 1 pint fresh or frozen raspberries
  • 2 tablespoons granulated sugar
  • 1 cup water
  • ¼ teaspoon finely grated lime zest
  • 3 cups whipped cream optional
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Coconut Oat Crusted Citrus Mango Curd Tart Simple shortcake with crumble