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Our best mango desserts - 7 recipes

Chef Tips and Tricks

VIDEO: Crispy Fried Pasta Dippers

Run out of chips for the party ? Fry some pasta! Guaranteed success!

CRISPY FRIED PASTA DIPPERS

Cook bow-tie pasta for 8 minutes. Combine grated Parmesan with garlic, and Italian and curry spices.
Fry the pasta for two minutes on each side and mix into the cheese and spice combination.

Top rated Mango desserts recipes

By

Peel the mangoes and cut into chunks, removing as much of the flesh as you can

  • 2 ripe mangoes
  • 3-4 Tbsp sugar, to taste
  • 2/3 cup water
  • 4 tsp fresh lime juice or more to taste
  • pinch salt
4.3/5 (47 Votes)

By

Whip ideal milk until thick

  • 1 X 410G CAN IDEAL MILK, CHILLED OVER NIGHT
  • 2 large mangoes pureed
  • ¾ x 397g can condensed milk
  • 2 -3 large mangoes cubed
4.3/5 (7 Votes)

By

Peel and cut mangoes

  • * 8 ripe magnos
  • * 5 cups of sugar
  • * 4 cups of water
  • * 2 cloves
  • * 1 cinnamon
  • * 2 tsp vanilla
4.1/5 (28 Votes)

By

1) In a bowl -1 add, ingredients 1 to 6

  • 1) 1/4 cup + 3 tablespoons of all purpose flour
  • 2) 3 tablespoons of honey
  • 3) 1 tablespoon of brown sugar
  • 4) 1/2 teaspoon of baking soda
  • 5) 1/2 teaspoon of baking powder
  • 6) 1/2 teaspoon of salt
  • 7) 1 beaten egg
  • 8) 2 and 1/2 tablespoons of vegetable oil
  • 9) 3 or 4 drops of lime juice
  • 10) 1/2 cup of mango pulp
  • 11) 1/2 teaspoon of vanilla extract
  • 12) 1/2 cup of dry fruits
  • 13) 2 tablespoon cocoa
  • 14) 3 or 4 tablespoons of chocolate spread
  • 15) Coconut flakes (OPTIONAL)
3.9/5 (13 Votes)

By

Boil, steam or microwave the WHOLE mango until soft

  • * 2 lbs of ripe mangoes
  • * 1 1/2 cups of white sugar
  • * 3/4 cups of water
  • * 3 saffron threads (Optional)
2.8/5 (21 Votes)

By

Colorful Smoothie !

  • 8 Strawberry
  • 1 Banana
  • 1 Mango
  • 1 biscuit
2.7/5 (3 Votes)

By

Refreshing mango with citrus flavors of orange, lime and lemon all combined in a creamy curd and placed in a toaste...

  • Citrus Mango Curd
  • 3 ½ cups fresh mango puree
  • ¾ cup granulated sugar
  • 4 large egg well beaten
  • 2 teaspoons cornstarch
  • 1 teaspoon finely grated orange zest
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon finely grated lime zest
  • 2 tablespoons cold butter cut into pieces
  • Coconut Oat Crust
  • ½ cup lightly toasted coconut
  • 1 cup oats
  • ¼ cup plus one tablespoon all purpose flour
  • ¼ cup brown sugar
  • ½ cup cold unsalted butter cut into pieces
  • Raspberry Sauce
  • 1 pint fresh or frozen raspberries
  • 2 tablespoons granulated sugar
  • 1 cup water
  • ¼ teaspoon finely grated lime zest
  • 3 cups whipped cream optional
0/5 (0 Votes)

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