Foods where salt is unexpectedly hiding ByStephanie Holmes, 08/06/2015 Gourmandize 0 shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+ 6/22 Previous Next Buns It's no surprise why bread buns seem to last a long time. In addition to artificial preservatives, there is plenty of salt to keep things looking fresh for as long as possible. You're better off leaning toward bakery fresh buns or making your own. More steaming articles 10 foods you should NEVER store in the... 10 sweet and savory reasons to eat more... 7 delicious popcorn variations to...