Caramel corn recipes - 5 recipes
Chef Tips and Tricks
VIDEO: Tarte Tatin with Cherry Tomatoes
This French classic gets turned upside-down with tangy, caramelized cherry tomatoes!
INGREDIENTS
- Bread, in chunks
- Grated Parmesan
- 1 Egg
- Salt and pepper
- Italian Seasoning
- 1 Cup of milk
- Sugar
- Balsamic vinegar
- Cherry Tomatoes
- Prosciutto
METHOD
- In a bowl, mix together the bread chunks, grated Parmesan, egg, salt, pepper, Italian Seasoning, and cup of milk.
- In a pot, combine the sugar and Balsamic vinegar. Bring to a boil until it has reduced (it should be a little thicker).
- Slice the cherry tomatoes in half, and place them in a single layer in a baking dish.
- Cover the tomatoes with the reduced vinegar and a layer of Prosciutto.
- Cover everything in a layer of the bread mixture, and cook at 350°F for 20 minutes.
- Remove from oven, flip upside-down... and enjoy!
Top rated Caramel corn recipes
Buttercrunch Popcorn
![Buttercrunch Popcorn](/images/defaultImg_thumbSqPr.jpg)
By ladyirish61
A delicious buttery candied popcorn
- 2 Dutch ovens of air popped popcorn
- 1 lb. Butter
- 2 C sugar
- 1/4 C water
- 2 Tbsp light Karo syrup
- Butter to prepare cookie sheets
Caramel Corn with Chocolate Chips
![Caramel Corn with Chocolate Chips](/images/defaultImg_thumbSqPr.jpg)
By pati
Delicious caramel corn with chocolate chips melted through
- 8c popped corn
- 1/4c packed brown sugar
- 6Tbs butter
- 3Tbs light corn sugar
- 1/4tsp salt
- 1/4tsp baking soda
- 1/4tsp vanilla
- small bag of chocolate chips
Poppy Cock
![Poppy Cock](/images/defaultImg_thumbSqPr.jpg)
By Gidget
Like caramel popcorn very good
- Pop 2 poppers of air popcorn or 2 pots full.
- 3 cups sugar
- 2 cups butter
- 1 cup lily syrup
- 1 tsp baking soda
- 2 tsp vanilla
Caramel Corn
![Caramel Corn](/images/defaultImg_thumbSqPr.jpg)
By Kimbezanson
Boil for 5 minutes, sugar, butter and corn syrup
- 1/2 c. popcorn
- 1 c. mixed nuts
- 1/2 c. butter
- 1 c. brown sugar
- 1/2 c. corn syrup
- 2 tsp vanilla
Nutty Popcorn Crunch
![Nutty Popcorn Crunch](/images/defaultImg_thumbSqPr.jpg)
By CookingLisa, Recipes for the Simple Cook
Place popped corn and peanuts in large bowl
- 8 cups popped corn (about 1/2 cup unpopped)
- 2 cups salted peanuts, pecan halves, walnuts or cashews
- 1 1/2 cups granulated sugar or 3/4 cup granulated sugar and 3/4 cup packed brown sugar
- 1/2 cup light corn syrup
- 1/3 cup water
- 1/4 teaspoon salt
- 1/3 cup butter
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