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Caramel corn recipes - 5 recipes

Chef Tips and Tricks

Caramelized Pork

Ingredients

  • 1 tbsp neutral oil
  • 250g / 2 cups pork fillets, cubed
  • 1 /4 cup caramel
  • 100ml / 1/2 cup water
  • 1 tbsp Vietnamese fish sauce (Nuoc Cham)
  • 1 tbsp soy sauce
  • 1 tbsp grated ginger
  • Crushed peanuts

Method

  1. Brown the pork fillet in a skillet with the oil
  2. Add the caramel, water,  fish sauce, soy sauce and fresh ginger.
  3. Simmer for 10 minutes (until the liquid has reduced)
  4. Serve over white rice with crushed peanuts. 
  5. Enjoy!

 

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Top rated Caramel corn recipes

By

A delicious buttery candied popcorn

  • 2 Dutch ovens of air popped popcorn
  • 1 lb. Butter
  • 2 C sugar
  • 1/4 C water
  • 2 Tbsp light Karo syrup
  • Butter to prepare cookie sheets
4.2/5 (9 Votes)

By

Delicious caramel corn with chocolate chips melted through

  • 8c popped corn
  • 1/4c packed brown sugar
  • 6Tbs butter
  • 3Tbs light corn sugar
  • 1/4tsp salt
  • 1/4tsp baking soda
  • 1/4tsp vanilla
  • small bag of chocolate chips
4.1/5 (28 Votes)

By

Like caramel popcorn very good

  • Pop 2 poppers of air popcorn or 2 pots full.
  • 3 cups sugar
  • 2 cups butter
  • 1 cup lily syrup
  • 1 tsp baking soda
  • 2 tsp vanilla
4/5 (5 Votes)

By

Boil for 5 minutes, sugar, butter and corn syrup

  • 1/2 c. popcorn
  • 1 c. mixed nuts
  • 1/2 c. butter
  • 1 c. brown sugar
  • 1/2 c. corn syrup
  • 2 tsp vanilla
4/5 (5 Votes)

By

Place popped corn and peanuts in large bowl

  • 8 cups popped corn (about 1/2 cup unpopped)
  • 2 cups salted peanuts, pecan halves, walnuts or cashews
  • 1 1/2 cups granulated sugar or 3/4 cup granulated sugar and 3/4 cup packed brown sugar
  • 1/2 cup light corn syrup
  • 1/3 cup water
  • 1/4 teaspoon salt
  • 1/3 cup butter
1.7/5 (6 Votes)

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